My boyfriend got me the Paderno Spiralizer for Christmas and I am in LOVE. We decided to make zucchini noodles and I wanted to share my recipe
Recipe
Serving Size: 3
3 zucchinis - cut in half and spiraled
Boil the zucchinis for 3 minutes and set aside when the the sauce is 5 minutes to completion.
Sauce
1 lb of fat-free ground turkey
1 medium onion, chopped
1 large can of organic crushed tomatoes
1 small can of organic crushed tomatoes
1 tsp cumin
1 tbs paprika (or less)
1/2 tbs fresh cracked pepper
1/2 tbs onion powder
1/2 tbs garlic powder
1 tsp crushed red pepper
1 tsp dried basil
1 tsp dried paprika
1/2 tbs dried oregano
salt & pepper to taste
Cook the onion and turkey till browned and add the sauce and spices. Simmer for about 20-25 minutes.
We also made potatoes with the Paderno and seasoned with EVOO, pepper and salt and baked on 400 for 1.5 hrs for crispiness. For extra crispiness - make sure you soak the potatoes in water to remove the starch
Add ketchup with some sriracha and serve!
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