Sunday, October 5, 2014
Sunday Dinner: Giada's Potato Crusted Tilapia, Japanese Ginger Dressing Salad & Green Beans
Toss green beans in olive oil, garlic, sea salt and pepper. Baked on 350 for about 10-15 minutes.
Japanese Ginger Dressing Salad
2 cups shredded iceberg lettuce
2 roma tomatoes sliced length-wise
1/2 english cucumber sliced length-wise
1/2 carrot grated
3 tbs of TonTon Japanese Dressing - Can be bought at Costco (amazing) - add more if you like!
Potato Crusted Tilapia
Recipe link: Giada's Potato Crusted Tilapia